Ôjourdhui, a café and tearoom that has recently opened in Strasbourg, is the perfect place to treat yourself and relax for a while.
They offer a wide selections of danishes, pastries, sweet and savory brunch menus (on Saturdays), freshly squeezed juices and house-made iced teas, hot beverages, savory toasts, sweet pies and tarts, brioches, macarons … everything is made in-house with quality local ingredients, and you can clearly tell it’s made with skill and love.
Every detail has been carefully thought out: the simplicity of the interior (which has the clean-cut look of an art studio, with tall windows facing place de la Bourse, and bookshelves with green cascading plants), the quality of the ingredients, the fresh and floral esthetic of the house-made dishes, the wonderfully jazzy playlist, and the choice of furniture and tableware.
We particularly enjoyed the avocado toast (with rocket, avocado, smoked salmon, and a soft-boiled egg), the “tarte au fromage” (an Alsatian cheesecake), the lemon tartelette, and the freshly squeezed apple, lime and mint juice.
The staff are friendly, cheerful and accommodating.
We were blown away by the great food, as well as the charming and peaceful atmosphere. Let’s go back tomorrow!
📍11 rue de la Brigade Alsace-Lorraine, Strasbourg