Categories
Café Food Restaurant

Eating healthy in Strasbourg: le Café potager

Le Café potager is a “fast good” café in the center of Strasbourg.

Savory dishes, both hot and cold (salads, bowls, quiches) are displayed all around the the counter, and there are several vegetarian, vegan or gluten-free options. When you pick a lunch or brunch menu, you can choose to have an appetizer or dessert (pie, cheesecake, fruit salad, cookies, panna cotta…) with your main as well.

Their coffee, from various origins, is all roasted in Strasbourg and offered in a wide selection of forms (americano, cold brew, espresso, moccacino, latte macchiato…), while their tea, hot or iced, comes from Thé des Muses just around the corner. You could also go for a freshly squeeed juice, soda, or lemonade.

All the dishes are tasty, fresh and house-made, and the baristas are cheerful and friendly.

You can enjoy your meal inside, on the terrace on rue des Francs-Bourgeois in the summertime, or take it to go.

We love the verdant interior with details of light wood, metal and light bulbs.

For digital nomads: the café offers free wifi gratuit and power outlets to charge your phone or laptop.

Le Café potager
📍 5 rue des Francs-Bourgeois, Strasbourg
🔗 View website (in French)

Categories
Food Restaurant

An urban cheesemaker in Strasbourg: Pour de Bon

Pour de Bon (“For good”) is a fairytale come true: the story of the designer who became a cheesemaker. A bold new career choice, but such a fitting one. 

Camille welcomes curious and hungry cheese lovers into her world, for breakfast, brunch (Saturdays and Sundays), lunch or dinner.

Having trained with a « Meilleur Ouvrier de France » cheesemaker, she then went on to work in several Alsatian farms and delicatessens. She’s also drawn inspiration from her encounters and travels, all the way to Australia. 

This pocket-sized restaurant really manages to recreate the atmosphere of an Alsatian farmstead inn, but in the city. The decor mixes modern and traditional elements, while the ingredients are fresh, seasonal, house-made or sourced locally. 

Camille, the bubbly, friendly and cheerful owner, makes her cheeses in-house from cow’s milk or goat milk, in Europe’s smallest cheese factory. She prepares her dishes with love and care, and welcomes her clients as though they were friends.

The brunch menu is simple, but creative and well-balanced, generous, fresh, and light.

We enjoyed the selection of house-made cheeses (cow’s milk, goat cheese and “quaimembert”), made on quai des Pêcheurs. Camille also performed the remarkable feat of making Stéphanie like Camembert and goat cheese! 

We also enjoyed the toasted brioche with apples, roasted beetroot, bacon chips and fromage frais, as well as the pancakes with fromage frais and popcorn.

Camille’s passion and care for her work clearly shine through in her cheeses and in the balance of flavors. 

Sometimes talent really makes it worth while to start your own business “for good”! 

We tested Pour de Bon for the first time while restaurants were still open in France. Since then, we’ve also tried out the take-away brunch, and found it just as fresh and delicious as ever. We doubly recommend this place. Camille is a flavor magician! At the moment, in addition to brunch on Saturdays and Sundays, you can order a selection of treats to go: “apéro” boxes and house-made cheeses, as well as tasty dishes and desserts for both lunch and dinner.

Pour de Bon
📍19 quai des Pêcheurs, Strasbourg 
🔗 View website (in French)

Categories
Café Food Tea room

A tea room in Strasbourg: Tonton Gâteau

You come into Tonton Gâteau as in a little garden. The wood details, rattan chairs, lanterns and hanging lights blend in perfectly with the plant-heavy decor.

This “gourmet café” offers a menu for breakfast and lunch, as well as a Saturday brunch. Brunch consists of two drinks, a sweet course, a savory course, and a pastry of your choosing. There’s something for the kids, too, with le P’tit brunch, for children up to the age of 12.

The plates and the elegant presentation make the dishes pop, while the food is wonderfully fresh and made with seasonal, quality ingredients. The flavors are traditional, but skillfully used with a modern twist.

The atmosphere is welcoming, pleasant, and family friendly. The perfect definition of koselig, as Stéphanie would say in Norwegian, and the staff are affable and bubbly. 

We particularly liked the salted caramel waffle, the salmon blini, the cheesecake (one of the best in town!), the hazelnut, passionfruit and praline cream puff, and the lemon, bergamot and violet iced tea. In short, we liked everything!

Tonton Gâteau
📍11 rue des Bouchers, Strasbourg
🔗 View the website (in French)

Categories
Café Food

A neo-African café in Strasbourg: Hey Mama

Located in a former confectionery shop, Hey Mama is a café and restaurant offering a modern, African-inspired cuisine. 

The interior is bright, natural and tropical. The food is fresh, colorful and copious, the presentation is neat, and the flavors are well-balanced.

The brunch menu includes an array of interesting and original flavor combinations. The fresh juice is house made “bissap” (hibiscus); the hot dish is an Afro Bowl with jollof rice, teranga sauce, roast chicken, fried plantain, avocado, and sweet potato; the sides include plantain chips, granola with mango coulis, and guava panna cotta. 

Hey Mama is open every day for breakfast, lunch (with their signatures bowls and hot dishes, salads, open-faced sandwiches and desserts) and afternoon coffee. The menu is color-coded, indicating which dishes are available in a vegetarian, vegan or gluten-free version.

We particularly enjoyed the Afro Bowl, the mango granola and the guava panna cotta. Every bite made us want to come back.

Hey Mama
📍3 rue des Pucelles, Strasbourg

Categories
Café Food Tea room

A tea room in Strasbourg: Ôjourdhui

Ôjourdhui, a café and tearoom that has recently opened in Strasbourg, is the perfect place to treat yourself and relax for a while.

They offer a wide selections of danishes, pastries, sweet and savory brunch menus (on Saturdays), freshly squeezed juices and house-made iced teas, hot beverages, savory toasts, sweet pies and tarts, brioches, macarons … everything is made in-house with quality local ingredients, and you can clearly tell it’s made with skill and love.

Every detail has been carefully thought out: the simplicity of the interior (which has the clean-cut look of an art studio, with tall windows facing place de la Bourse, and bookshelves with green cascading plants), the quality of the ingredients, the fresh and floral esthetic of the house-made dishes, the wonderfully jazzy playlist, and the choice of furniture and tableware.

We particularly enjoyed the avocado toast (with rocket, avocado, smoked salmon, and a soft-boiled egg), the “tarte au fromage” (an Alsatian cheesecake), the lemon tartelette, and the freshly squeezed apple, lime and mint juice.

The staff are friendly, cheerful and accommodating.

We were blown away by the great food, as well as the charming and peaceful atmosphere. Let’s go back tomorrow!

Ôjourdhui
📍11 rue de la Brigade Alsace-Lorraine, Strasbourg

Categories
Café Food

A cozy café in Strasbourg: Madame Julia

We dropped by Madame Julia on a Saturday just before lunchtime to try their à la carte brunch (served Saturdays and one Sunday a month). We took our seats in this calm and cozy foodie haven, just across from the place de la Bourse.

We particularly enjoyed the Green Pancakes and Madame Julia pancakes, washed down with a smoothie (green, to go with the interior). Another time, we would have gone for a hot drink, an iced tea or a deliciously nostalgic warm milk with honey.

Depending on the time of day, you could also opt for a savory poké bowl, or a sweet one (for lunch), a raspberry cookie or a slice of pistachio cake (in the afternoon). With its jazzy and bossa nova playlist as well as its koselig vibe (as Stephanie would say), this café is a great place to chill out under the high ceilings, and let your mind wander as you gaze through the arched windows.

Madame Julia
📍 34 rue de la 1ère Armée, Strasbourg

Categories
Bar Café Food Restaurant

A modern café in Strasbourg: Square Delicatessen

Square Delicatessen is open all day, every day. Depending on your mood or the time of day, take a seat on the terrace or inside and enjoy the café’s New York Italian Deli vibe.

Start your day with a sweet or savory Deli’s Breakfast (Sunday Brunch is served until 2PM), with a flavored cappuccino or a cup of tea from Mariage Frères. As the day goes on, tuck into a salad, a slice of pizza, an antipasti-platter to share, or a house-made dessert. In the evening, opt for a spritz during happy hour, a cocktail (virgin or not) or one of their beers on tap.
We particularly enjoyed the wall covered in illustrations by local artist Williann, the New York-inspired interior, and the friendly atmosphere.

Square Delicatessen
📍 12 rue du Vieux Marché aux Grains, Strasbourg
🔗 View the website (in French)

Categories
Food Restaurant

A French brasserie in Strasbourg: Aedaen place

Enjoy the cozy atmosphere and cool interior at Aedaen place (the brasserie side). Our dishes (Pollock with coconut curry and duck with heirloom vegetables)were very well balanced – and cooked to perfection. Stephanie fell in love with the playlist.

Good to know: brunch is served every Saturday and Sunday from 10 AM to 6 PM.

Aedaen place
📍 4-6 rue des Aveugles, Strasbourg
🔗 View the website (in French)