Chère Amie is both chic and cozy. Located in Strasbourg’s tastefully renovated old post office building, the restaurant pays tribute to the art of correspondence, all while offering a generous and sophisticated cuisine. In the Neustadt quarter, Strasbourg’s historic imperial neighborhood, one spot in particular sparks a certain curiosity as soon as someone mentions its […]
Abbiocco specializes in artisanal focaccia in Strasbourg. Of the three cafés in the city center, we tried the one on quai des Bateliers. Focaccia is a staple of Italian cuisine: fresh bread made with olive oil, both light, crunchy and soft. In Strasbourg, Abbiocco is the place that has made it its specialty, baking all […]
Located in the heart of Strasbourg, Schatzi focuses on traditional Alsatian cuisine and local producers, with a menu consisting of artisanal tartes flambées, in a convivial atmosphere. In the historic city center around Strasbourg Cathedral, Schatzi celebrates one of the essential parts of Alsatian culture. The restaurant highlights the produce and culinary arts of the […]
Located in a charming, blue half-timbered house in the center of Gundershoffen in northern Alsace, Au Cygne is a gourmet restaurant that combines elegance and conviviality. The refined decor and muted ambiance of the restaurant create a relaxing environment that is ideal for fine dining. The “Saveur” set menu consists of three courses – an […]
Located in an elegant bourgeois townhouse on quai des Bateliers in Strasbourg, Le 1741 (1 Michelin star) offers an extraordinary culinary experience. The restaurant is named after the year that the Palais Rohan – located right across the river Ill – was built. The establishment reopened in August 2023 after 8 months of renovations. The […]
Insieme is a Neapolitan pizzeria just a stone’s throw from Saint-Maurice church and the Botanical Garden, in Strasbourg’s Neustadt quarter. On the menu, you will find antipasti, salads, 14 different pizzas – or rather pizze, with either burrata or mozzarella di bufala – as well as homemade desserts. Drinks-wise, the aperitivi, cocktails, wine, beer, cola, lemonade, and coffee […]
The Mokxa team define themselves as “roasters of fine coffees”. Their artisanal and well-reasoned approach is accessible to everyone, whether you’re a coffee expert or just a coffee lover. The decor of the café is light and warm, the friendly atmosphere is contagious, and the coffee is delicious. As soon as we pass the doorstep, […]
As soon as we walk in, the monumental Art Deco-style bar, topped with an ornamental stork, sets the tone for this unique place. The bar is the centerpiece of the main dining area, which also has two adjoining mezzanines, cozy lounges, and an open pre-service kitchen. The main kitchen is in the old vault in […]
Perles de Saveurs is a cozy cocoon of a restaurant, hidden away in a Renaissance courtyard. This charming, paved courtyard, shaded by a chestnut tree, is a calm haven from the bustling neighborhood of la Petite France. The restaurant is made up of 2 dining areas, the main one being an intimate and cozy space […]
Behind crown glass windows in the center of Strasbourg lies a family-owned winstub (a traditional Alsatian restaurant), where authenticity, conviviality and local traditions intermingle. The atmosphere is welcoming and typical of the region: wooden paneling and chairs with a heart carved in the backrest, Alsatian illustrations on the walls (particularly by Tomi Ungerer and […]
Located between la Petite France and the Cathedral and a mere stone’s throw from place Kléber, the Hotel Maison Rouge is one of Strasbourg’s most iconic hotels. It recently reopened, looking like new after three years of renovations. This 5-star establishment with 131 rooms offers a brunch menu to hotel clients and outside guests alike, every Sunday […]
As soon as we enter the restaurant, the tone is set – elegance and character. We climb a narrow staircase to reach the understated and intimate upstairs room, where the interior is centered on quality materials and soft, warm lighting. Honesty’s menu consists of 2 starters, 3 mains, and 2 desserts at lunchtime, 3 starters, […]
La Cloche à Fromage is an absolute must for any cheese lover visiting Strasbourg. As soon as we enter the restaurant, an enticing cheesy scent – similar to the fragrance filling a fine cheesemonger’s – tickles our nostrils. A sign of a wonderful experience to come … Our eyes are immediately drawn to the giant […]
Le Café potager is a “fast good” café in the center of Strasbourg. Savory dishes, both hot and cold (salads, bowls, quiches) are displayed all around the the counter, and there are several vegetarian, vegan or gluten-free options. When you pick a lunch or brunch menu, you can choose to have an appetizer or dessert […]
Il Felice, the new Italian restaurant in rue des Tonneliers, is a joy to the senses. Sit down beneath a lush canopy of greenery to savor their generous Italian cuisine with a twist. The interior is classy and modern without ever being austere. The menu (consisting of antipasti, classic or gluten free pasta, secondi piatti, pizza […]
The entrance to this “secret” bar is in the pizzeria in rue des Aveugles. Go through the restaurant, past the kitchens, and pull on the little console table (shhh! you didn’t hear it from us). Choose from a selection of cocktails (with or without alcohol), spirits (a large array of whisky, gin, vodka, rum, cognac, armagnac, pisco, […]
Every six weeks, Les Sales Gosses offers a gastronomical getaway to explore a new French region or “terroir”. The menu is made up of six appetizers, six main courses (including one or two dishes that are typical for the chosen area), and six desserts. This time, we went on a culinary trip to Cap Ferret […]
Le Douanier defines itself as a “cocktail bar that takes you on a safari for your taste buds”. We were made to get along! The cocktail menu (with and without alcohol) lets you travel to Europe, Africa, Asia, and the Americas. The bar also offers other drinks (like draft beer, gin, rum …) and snacks. […]
La Brasserie des Haras offers a modern cuisine, conceived by Marc Haeberlin, chef at two-star Michelin restaurant l’Auberge de l’Ill. After crossing the terrace paved with Rhine pebbles, which leads into the courtyard, you enter the characteristic decor of this meticulously renovated 18th-century stud farm. Steal a glance at the team of chefs moving around […]
You come into Tonton Gâteau as in a little garden. The wood details, rattan chairs, lanterns and hanging lights blend in perfectly with the plant-heavy decor. This “gourmet café” offers a menu for breakfast and lunch, as well as a Saturday brunch. Brunch consists of two drinks, a sweet course, a savory course, and a […]
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